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	<title>Comments on: Thoughts on Tea</title>
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	<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/</link>
	<description>Recipes, food, and flavors around the Puget Sound.</description>
	<pubDate>Tue, 06 Jan 2009 19:03:58 +0000</pubDate>
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		<title>By: Rosemary</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-13</link>
		<dc:creator>Rosemary</dc:creator>
		<pubDate>Fri, 29 Aug 2008 23:47:00 +0000</pubDate>
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		<description>Emily - Mmmm... chai. I love chai, especially with soy milk. It brings out the flavors of the chai more I think. And you are an excellent rhymer. ;) 

Tea Kettle - I checked out your blog/site - I love it! There's a lot of wonderful art nouveau pieces (a personal favorite). Thank you for sharing!

Adriel - You always share the best teas at work. It makes me smile. And I think a tea tasting party would be delightful! You do have plenty of rabbits in your yard though... They might feel left out if they're not invited.</description>
		<content:encoded><![CDATA[<p>Emily - Mmmm&#8230; chai. I love chai, especially with soy milk. It brings out the flavors of the chai more I think. And you are an excellent rhymer. ;) </p>
<p>Tea Kettle - I checked out your blog/site - I love it! There&#8217;s a lot of wonderful art nouveau pieces (a personal favorite). Thank you for sharing!</p>
<p>Adriel - You always share the best teas at work. It makes me smile. And I think a tea tasting party would be delightful! You do have plenty of rabbits in your yard though&#8230; They might feel left out if they&#8217;re not invited.</p>
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		<title>By: Adriel ;)</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-12</link>
		<dc:creator>Adriel ;)</dc:creator>
		<pubDate>Fri, 29 Aug 2008 03:25:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.chakulablog.com/?p=267#comment-12</guid>
		<description>There are also some teas made from toasted grains or puffed rice...

Soba tea is toasted buckwheat and has a toasty, nutty, smooth flavor which is almost buttery.  I think Soba tea is one of my favorite teas aside from Jasmine green tea and any kind of spiced tea.

I'm pretty sure I saw soba tea at 99 Ranch Market.  We might have to plan a return field trip and a tea tasting party for research purposes.  Sorry, no mad hatters or white rabbits allowed...</description>
		<content:encoded><![CDATA[<p>There are also some teas made from toasted grains or puffed rice&#8230;</p>
<p>Soba tea is toasted buckwheat and has a toasty, nutty, smooth flavor which is almost buttery.  I think Soba tea is one of my favorite teas aside from Jasmine green tea and any kind of spiced tea.</p>
<p>I&#8217;m pretty sure I saw soba tea at 99 Ranch Market.  We might have to plan a return field trip and a tea tasting party for research purposes.  Sorry, no mad hatters or white rabbits allowed&#8230;</p>
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		<title>By: Tea Kettle</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-11</link>
		<dc:creator>Tea Kettle</dc:creator>
		<pubDate>Thu, 28 Aug 2008 06:17:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.chakulablog.com/?p=267#comment-11</guid>
		<description>If you are looking for a tea maker, we have the perfect selection to choose from. &lt;a href="http://antique.morewrite.com/2008/06/19/world-magnificent-tea-kettles/" rel="nofollow"&gt;Tea Kettle&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>If you are looking for a tea maker, we have the perfect selection to choose from. <a href="http://antique.morewrite.com/2008/06/19/world-magnificent-tea-kettles/" rel="nofollow">Tea Kettle</a></p>
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		<title>By: Emily</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-10</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Wed, 27 Aug 2008 22:23:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.chakulablog.com/?p=267#comment-10</guid>
		<description>I'm a chai girl myself.  

In the spirit of Tea 101, chai is a black tea infused with many spices (the spice blend varies depending on where you are in the world or personal taste) and mixed with milk to make it creamy.  

Somehow it seems more &#34;healthy&#34; than coffee, even though I know that is just in my head. Anyhow, it truly tastes like a treat and has curbed many a craving for something sweet. (I apologize for that cheesy rhyme... it was completely on accident)</description>
		<content:encoded><![CDATA[<p>I&#8217;m a chai girl myself.  </p>
<p>In the spirit of Tea 101, chai is a black tea infused with many spices (the spice blend varies depending on where you are in the world or personal taste) and mixed with milk to make it creamy.  </p>
<p>Somehow it seems more &quot;healthy&quot; than coffee, even though I know that is just in my head. Anyhow, it truly tastes like a treat and has curbed many a craving for something sweet. (I apologize for that cheesy rhyme&#8230; it was completely on accident)</p>
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		<title>By: Rosemary</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-9</link>
		<dc:creator>Rosemary</dc:creator>
		<pubDate>Wed, 27 Aug 2008 20:40:00 +0000</pubDate>
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		<description>Thanks Josh! I love peppermint tea a lot too. It's good for what ails you. ;)</description>
		<content:encoded><![CDATA[<p>Thanks Josh! I love peppermint tea a lot too. It&#8217;s good for what ails you. ;)</p>
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		<title>By: Josh</title>
		<link>http://www.chakulablog.com/thoughts-on-food/thoughts-on-tea/#comment-8</link>
		<dc:creator>Josh</dc:creator>
		<pubDate>Wed, 27 Aug 2008 14:33:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.chakulablog.com/?p=267#comment-8</guid>
		<description>Thank you for sharing this. I learned a lot by reading your thoughts on tea. 

I am simple. My all time favorite is peppermint herbal tea.</description>
		<content:encoded><![CDATA[<p>Thank you for sharing this. I learned a lot by reading your thoughts on tea. </p>
<p>I am simple. My all time favorite is peppermint herbal tea.</p>
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